Naturally at Home

http://www.darkgovernment.com/news/haiti-refuses-monsanto-donation/

WASHINGTON – Advocates for Haitian peasants said a U.S.-based company’s donation of up to 475 tons of hybrid vegetable seeds to aid Haitian farmers will harm the island-nation’s agriculture.

The advocates contend the donation is being made in an effort to shift farmer dependence from local seed to more expensive hybrid varieties shipped from overseas.

Haitian farmers and small growers traditionally save seed from season to season or buy the seed they desire from traditional seed markets.

read more by clicking link below

http://www.darkgovernment.com/news/haiti-refuses-monsanto-donation/

http://en.wikipedia.org/wiki/RBGH

ovine somatotropin (abbreviated bST and BST), or BGH, is a peptide hormone produced by the cow’s pituitary gland. Like other hormones, it is produced in small quantities and is used in regulating metabolic processes.  Since 1994 it has been possible to synthesize the hormone using recombinant DNA technology to create recombinant bovine somatotropin(rBST), recombinant bovine growth hormone (rBGH), or artificial growth hormone. Monsanto was the first to develop the technology and marketed it as “Posilac” – a brand now owned by Elanco Animal Health, a division of Eli Lilly and Company.

The United States is the only developed nation to permit humans to drink milk from cows given artificial growth hormone. Posilac was banned from use in Canada, Australia, New Zealand, Japan and all European Union countries (currently numbering 27), by 2000 or earlier.

In the United States, public opinion has caused a number of products and retailers to become rBST-free.

http://en.wikipedia.org/wiki/RBGH

http://naturalsociety.com/monsantos-carcinogenic-roundup-herbicide-contaminating-water-supply/

The explosive study that confirmed the contamination effect of Monsanto’s Roundup was published in Analytical and Bioanalytical Chemistry last month, in which researchers discovered that 41% of the 140 groundwater samples taken from Catalonia Spain were actually above the limit of quantification. This means that glyphosate was actually not breaking down rapidly, despite Monsanto’s claims that the chemical would do so. Without the key ability to readily break down, it is apparent that glyphosate is polluting groundwater in alarming quantities, enough to pose a significant threat to the purity of drinking water wherever it is used.

read more by clicking the link below

http://naturalsociety.com/monsantos-carcinogenic-roundup-herbicide-contaminating-water-supply/

1. Monsanto’s Infertility-Linked Roundup Found in All Urine Samples Tested
2. Monsanto’s Best-Selling Herbicide Roundup Linked to Infertility
3. USDA: Monsanto’s Roundup Herbicide Damages Soil
4. Why You Absolutely Must Personally Treat Your Own Water
5. Feds May Allow Unregulated Pharmaceuticals in Water Supply
6. Monsanto’s Roundup Ready Crops Leading to Mental Illness, Obesity

http://www.activistpost.com/2012/01/monsantos-infertility-linked-roundup.html

A recent study conducted by a German university found very high concentrations of glyphosate, a carcinogenic chemical found in herbicides like Monsanto’s Roundup, inall urine samples tested.

The amount of glyphosate found in the urine was staggering, with each sample containing concentrations at 5- to 20-fold the limit established for drinking water.

http://www.activistpost.com/2012/01/monsantos-infertility-linked-roundup.html

http://wakeup-world.com/2012/01/10/leaked-cable-us-to-start-%E2%80%98trade-wars%E2%80%99-with-nations-opposed-to-monsanto-gmo-crops/

Extract

The United States is threatening nations who oppose Monsanto’s genetically modified (GM) crops withmilitary-style trade wars, according to information obtained and released by the organization WikiLeaks. Nations like France, which have moved to ban one of Monsanto’s GM corn varieties, were requested to be ‘penalized’ by the United States for opposing Monsanto and genetically modified foods. The information reveals just how deep Monsanto’s roots have penetrated key positions within the United States government, with the cables reporting that many U.S. diplomats work directly for Monsanto.

http://wakeup-world.com/2012/01/10/leaked-cable-us-to-start-%E2%80%98trade-wars%E2%80%99-with-nations-opposed-to-monsanto-gmo-crops/

Education of the hidden links between people, companies and monsanto is important.

Bill Gates foundation bought 500000 monsanto shares….

These two videos should be on your MUST WATCH list. They expose many of the lies and the actual truth behind GMO Foods

Great article here about cancer remedies using bicarb soda.

http://www.healingcancernaturally.com/sodium-bicarbonate-treatment.html

extract…

An Italian oncologist, Dr. Tullio Simoncini, has devised a simple, very inexpensive and apparently frequently effective cancer treatment centered around the use of sodium bicarbonate, taken orally or by infusion. This baking soda treatment is based on the thesis that “Cancer Is a Fungus” (also the title of Dr. Simoncini’s book). Sodium bicarbonate administered directly on the neoplastic masses is said to destroy the fungal colonies lying at the “heart” of the tumor. Additionally, according to Dr. Tullio Simoncini, this baking soda treatment could even be self-applied in certain types of cancer, i.e. if the cancer is limited to the organ (not infiltrating the confined [probably meaning “surrounding/adjacent”] tissue, for example in the oral cavity, oesophagus, stomach, intestine, rectum. The supervision of a doctor, however, is indicated. In all other cases the assistance of a doctor is mandatory (to administer the infusions etc.).

http://www.healingcancernaturally.com/sodium-bicarbonate-treatment.html

For quite a while now there has been a stir about the use of bicarb soda in curing and treating some forms of cancer.

The thing that interests me about this natural treatment is no one benefits by it except the patient. There is no drug companies making millions out of it with fake testimonials. So the testimonials would appear to have some aspect of truth about it.

As there is minimal cost and it does make sense. Tumors live on sugar.

Bicarb soda neutralizes and destroys them.

The syrup and soda mix works as a trojan horse. The tumor uptakes the sugars and gets bombed by the bicarb bonded to it.

http://www.care2.com/c2c/groups/disc.html?gpp=14557&pst=1160842

http://www.worldallergy.org/public/allergic_diseases_center/foodallergy/

What is food allergy?

Adverse reactions to food can be sub-divided into non-toxic or toxic.

The term food allergy is used when an adverse reaction is due to an immunologic mechanism. Allergic reactions to food may be caused by antibodies in the blood, or cells in the immune system. The IgE-antibody is responsible for immediate allergic reactions occurring after eating foods. Allergic reactions involving immune cells (T-cells) tend to be delayed reactions, where symptoms first occur 4 to 28 hours after eating the food.

Non-allergic (non-immune) adverse reactions are termed food intolerance (e.g., pharmacological reactions caused by chemical components of foods, or intolerance to the milk protein lactose, caused by a deficiency of lactase, the enzyme which helps to digest the milk protein lactose).

Pharmacological reactions to foods are due to chemicals naturally present in the foods, eg, theobromine in chocolate or tyramine in aged cheeses. Adverse reactions to food additives such as sodium and potassium sulfites, metabisufites, monosodium glutamate and gaseous sulphur dioxides are also examples of pharmacological reactions. These additives are used in foods and drinks to prevent discoloration and as preservatives in a variety of medicines. Sulfites are converted to gases in the acid environment of the stomach from whence they are inhaled and may produce non-allergic irritant reactions or asthma in susceptible people.

Toxic reactions to food can occur in up to 100% of the population provided a sufficient amount of the food is ingested; they are due to toxins (poisons), e.g., to histamine in scombroid fish or salmonella toxins in foods.

http://www.worldallergy.org/public/allergic_diseases_center/foodallergy/